kcacinstitute
Food & Beverage Production | 3 Months
This course is an option following Culinary Arts. This course allows culinary students more in-depth study of Culinary arts. Areas of study include Cooking terminology, tool and equipment use, OSH, formula conversions, functions of ingredients, and methods used in Food & Beverage Production.
Only ৳ 60,000
Diploma In Pastry & Bakery | 1 Year
The Competency Standards are the core element for training, assessment and Certification of skilled workers. Candidates who are successful in the assessment will received a qualification in the Bangladesh National Qualification Framework (BNQF).
Only ৳ 445,000
Pastry & Bakery | 6 Months
The Competency Standards are the core element for the training, assessment and Certification of skilled workers. Candidates who are successful in the assessment will receive a qualification in the Bangladesh National Qualification Framework (BNQF).
Only ৳ 150,000
Certificate in Food Protection | 1 Month
Upon completion of this course, students will be able to work in Food safety and Hygiene meeting the standard of hospitality sectors.
Only ৳ 35,000
Food Safety and Hygiene | 21 Days
Upon completion of this course, the student will be able to maintain Food safety and hygiene as per the standard.
Only ৳ 20,000